I went east to Long Island to see my parents, spend time with my cat, introspect with my brothers, and raid the fridge of all its contents.



Guacamole just made my day significantly better. :D



Candy skulls and a torta for the dead. #dayofthedead #diadelosmuertos #ourglobalkitchen #mexico #amnh (à Our Global Kitchen: Food, Nature, Culture)

Candy skulls and a torta for the dead. #dayofthedead #diadelosmuertos #ourglobalkitchen #mexico #amnh (à Our Global Kitchen: Food, Nature, Culture)


Scent dispenser (scent of lemon)!! #lemon #smellovision  (à Our Global Kitchen: Food, Nature, Culture)

Scent dispenser (scent of lemon)!! #lemon #smellovision (à Our Global Kitchen: Food, Nature, Culture)



wandrlust:

Emptying the Fridge, 1985 — Mike Mandel

Foodswings



Mother’s Day:

Even though the time I spent with my mom and the rest of the family was wonderful, part of the fuel for this trek out east was for dinner.

The duality of Mother’s Day in addition to Diego, my youngest brother, and my birthdays, results in a unanimous vote for Salvadoran food.

Any opportunity to indulge in pupusas with cheese and loroco with fresh salsa and curtido is a good one, most especially, with good company.

Happy Mother’s Day mum, you know the way to my heart and stomach! :D




tastefullyoffensive:

[via]

Bahaha



Sont le même chose!

Black velvet/snake bite



Chowder

I cannot get over how adorable and delicious this cartoon is.



laughingsquid:

The Edible Spoon, A Biodegradable Spoon Flavored With Herbs

Sam Smith’s

The most delicious stout ever: chocolate



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